It is said that the world's best cuisine is from Turkey. And if you see, Turkish people have a point since their culture contains spices from the Mediterranean to the Middle East and from Central Asia to Eastern Europe. Turkish food is a mixture of all those cultures. Common components include lamb, rice, beans, eggplants, and yoghurt. Turkish cuisine often features a variety of kebabs, stews, soups, and salads. Turkish cuisine is rich and flavourful. The use of spices gives dishes a unique taste and aroma. For those who enjoy trying new foods, Turkish cuisine is definitely worth exploring. And…

This list below includes the ten most popular Turkish soups, all of which hold a special place in Turkish culture & cuisine!

Turkish breakfasts are incomplete without cheese and social gatherings, business meetings, bargaining in the Grand Bazaar, or ferry rides crossing the Bosphorus would be impossible without tea.